Wednesday, September 26, 2012


The Best Pancakes You'll Ever Have
Period

Plain yogurt makes these pancakes stand out from the rest. Best to use a more liquid-style yogurt, rather than Greek. Add milk, if necessary, to get your desired consistency. 

Sift together:
1-1/2 c. flour
2 T. sugar
1/2 t. salt
1/2 t. double-acting baking powder
3/4 t. baking soda

Stir in:
1 egg
2 cups plain yogurt 
2 T. melted butter






No comments:

Post a Comment