Tuscan White Bean Soup with Sage

Recipe from La Buena Vida

This is a very simple recipe. Plan ahead because it's necessary for the veggies to simmer for a bit––but well worth the wait. Enjoy!

Andean Potato & Cheese Soup

Recipe from The Kitchn

Fresh corn and good queso fresco are what make this soup so delish! Frozen peas are a fine substitute if you don't have fresh. 

The Best Roasted Tomato Soup with Tomato Parmesan Croutons

Recipe by Helene from Tartelette and featured on Cup O Jo

The recipe is ridiculously easy and ridiculously good. Best part: the freshness of the tomato soup combined with the garnish of cooled cherry tomato/parmesan croutons.  Can't image what this will taste like with summer tomatoes. It's already on the favorites list! Note: Only alteration to the recipe was using chicken or vegetable stock instead of water (flavor vs no flavor). 

Green Chile-Pork Pozole

Recipe from Epicurious

Love this recipe––fresh, spicy, delicious! We made a couple of changes: fresh tomatillos, about 1 cup diced, instead of canned, and chicken thighs instead of pork. Grilling the thighs and adding them at the end is best. Serve with warm corn tortillas. 

Tuscan Bean Soup

Recipe from Saveur

Since winter is refusing to leave this year, this is on my list of dishes to make this week. Love the fact that the broth is made from pureed beans and veges, and the soup is finished with a drizzle of olive oil. 

Creamy Carrot Soup with Scallions and Poppy Seeds

Recipe from Food and Wine

What makes this soup so good––and unique––is the garnish of sauteed scallions and poppy seeds. It's a great first course that can be made ahead, with garnish done just before serving.

Bouillabaisse, Simplified

Recipe from Epicurious

This recipe is simple, easy to prepare, and every bit as delicious as more complicated versions. Bottled clam juice works well for the stock. Crusty bread is essential.

Spinach Sweet Pea Soup with Mint Creme

Recipe from Culturistas

Parmesan Broth with Swiss Chard and White Beans

Recipe from The Wall Street Journal